With its roots tracking back to the 1950s, Korean fried chicken is now a well-known K-food in the world. Drenched in bold, addictive sauces, it's the kind of flavour that keeps you coming back for more. Net Weight: 170G
Ingredients: Potato, Vegetable Oil, Sugar, Flavour Enhancer [621, 627, 631], Soy Sauce Powder, Flavours, Yeast Extract. Citric Acid, Anti-Caking Agent [551], Sweetener [951], Paprika Extract. Contains: Gluten and Soybean Products.

Nutrition Facts
Attributes
Per Serving
Per 100 g
Energy
100 kcal
587 kcal
Protein
1.2 g
7.0 g
Total Fat
7.1 g
41.6 g
Saturated Fat
3.1 g
18.4 g
Total Carbohydrate
7.8 g
46.1 g
Dietary Fibre
0.5 g
2.8 g
Sodium
56 mg
330 mg

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